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₹https://pigeonstores.stovekraft.com/pigeon/appliance-store-in-attur/appliance-store-in-udaiyarpalayam/pigeon-exclusive-store-in-udaiyarpalayam-attur--4gZqsc/articles/comment-if-you-want-the-link-to-the-most-affordabl--7f1fb705-71a5-4f80-b7fe-fe5bcffb4d13Shop No 1195/B, Salem-Cuddalur Main RoadUdaiyarpalayam, attur636102in07825048346
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Pigeon Exclusive Store, Udaiyarpalayam, attur
Kitchen Appliances Store in Udaiyarpalayam, Attur, Tamil Nadu
Shop No 1195/B, Salem-Cuddalur Main Road, Opposite Ramraj Cottons, Udaiyarpalayam, attur, tamil nadu - 636102
07825048346
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Comment if you want the link to the most affordable Air Fryer by Pigeon that is so beautiful! Also, if you want my Air ...
Comment if you want the link to the most affordable Air Fryer by Pigeon that is so beautiful!
Also, if you want my Air fryer Recipes!
If you tend to deep fry your food, then an air fryer will help you to be more mindful about how much oil you’re using and limit your calorie intake.
An air fryer requires little to no oil, making it a much healthier alternative to deep frying. Studies also suggest that convection heat can preserve certain nutrients during the cooking process.
So if you don’t have one yet, comment and I shall share a link with you!
Added a little twist in its presentation to make it appealing! It tasted amazingly good with the crispy Sabudana Papad.
Fruits are rich in fiber and an excellent source of essential vitamins and minerals.
Preparation Time: 15 Minutes
Serves: 2
Macronutrients: (per serve)
Calories: 75 kcal
Protein: 1g
Fats: 0g
Carbs: 16g
Fiber: 2g
Ingredients:
Fruits of choice, diced
Sweet Potatoes, cubed
Jeera Powder
Rock Salt
Lemon Juice
Sabudana Papad
Oil to spray
Instructions:
1. Peal, wash and dice the sweet potato.
2. Bake in an Air Fryer at 180 degrees with little or no oil for 10 Minutes or until golden and cooked.
3. Meanwhile, Dice your favourite fruits. I chose Kiwi, Banana, Pomegranate and Oranges.
4. Now add the black salt, cumin powder.
5. Sprinkle the lemon juice.
6. Gently mix without mashing fruits.
7. Spray some oil on the Sabudana Papad, on all sides, air fry at 200 degrees for 3 Minutes or until cooked.
8. Assemble the chaat on the Sabudana Papad.
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