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Pigeon Exclusive Store, Yelachanahalli, bengaluru
Kitchen Appliances Store in Yelachanahalli, Bengaluru, Karnataka
INRhttps://pigeonstores.stovekraft.com/pigeon/appliance-store-in-bengaluru/appliance-store-in-yelachanahalli/pigeon-exclusive-store-in-yelachanahalli-bengaluru--62Ytjr/articles/methi-vada-methi-vada-recipe-a-delicious-treat-plu--4522ad30-aade-4c42-aab7-8dfb15503493Plot No 143, Fourth Cross, JP Nagar Post, Kanakapura Main RoadYelachanahalli, bengaluru560078
Plot No 143, Fourth Cross, JP Nagar Post, Kanakapura Main Road, Near Metro Pillar 96, Yelachanahalli, bengaluru, karnataka - 560078
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Methi Vada ☘️ Methi Vada Recipe - a delicious treat! Plus, here I’ve used the @Pigeonkitchenappliances air fryer, a ve...
Methi Vada ☘️
Methi Vada Recipe - a delicious treat!
Plus, here I’ve used the @Pigeonkitchenappliances air fryer, a versatile kitchen companion for baking, grilling, roasting, and reheating.
It’s priced at the most affordable rate. Don’t miss out – order it now from Amazon, Flipkart, or visit your nearest Pigeon Exclusive Store. Enjoy!
Ingredients:
• 1 cup gram flour (besan)
• 1 cup fresh fenugreek leaves (methi), finely chopped
• 2-3 green chilies, finely chopped
• 1 small onion, finely chopped
• 2-3 cloves of garlic, minced
• 1/2 teaspoon cumin seeds
• 1/2 teaspoon turmeric powder
• A pinch of asafoetida (hing)
• Salt to taste
• Water, as needed
• Oil for greasing
Instructions:
1. In a mixing bowl, combine the gram flour, chopped methi leaves, green chilies, onion, garlic, cumin seeds, turmeric, asafoetida, and salt. Mix well.
2. Add water gradually to the mixture to form a thick batter. The batter should be thick enough to hold its shape when you drop it into the oil.
3. Heat oil in a deep frying pan over medium heat.
4. Take small portions of the batter and shape them into flat, round vadas.
5. Place it in a air-fryer basket.
6. Let it cook 15-20 minutes
7. Serve the gram flour Methi Vadas hot with green chutney or tamarind chutney.
#methi #fenugreek #vada #airfried